05.07.2020|Basics

2 Ingredient Chocolate Nicecream

Finally summer again! Hot, sunny and what do you need? Right! Ice, ice, baby. I don't know why I didn't discover Nicecream until 2019, but I'm glad it finally happened. I love Nicecream. It's made so quickly and it's just delicious.

And honestly, that looks just delicious, doesn't it? Vegan ice cream from the supermarket is often full of sugar and unnecessary ingredients. So this ice cream is not only cheaper, but also 100% healthier. Sure, bananas may not be low in calories, but they still have less than a ready-made ice cream pumped full of sugar.

The riper the bananas are, the sweeter the ice cream becomes. This is why Nicecream is also ideal for recycling leftovers. Whenever I notice that the bananas get too brown, I cut them into slices and freeze them. That way you have the perfect sweetness for the Nicecream. By the way, this is why this ice cream is completely sugar-free. All you need here are bananas and cocoa - that's it. That's all this basic recipe needs.

If, like me, you don't like your ice cream extremely cold, I recommend that you let the bananas thaw a bit before mixing them so that they can be mixed better and don't have as much brain freeze potential.

If you like the recipe, please leave me a rating or a comment. I would also be happy if you visit me at Pinterest or Instagram. There you will always be kept up to date!

2 Ingredient Chocolate Nicecream
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Basics Snacks & Sweet Things

Ice cream in summer? A must for me regularly! This refreshing ice cream here not only tastes incredibly delicious, but is also super healthy! Bad conscience? Adé!

Duration 10 minutes
Ingredients for 1 large portion or 2 small portions
Base:
  • 3 large frozen bananas (here: 450g)
  • 20g baking cocoa
Toppings optional:
  • cocoa nibs
  • chopped hazelnuts
  • nutbutter (here: peanutbutter)*
Preparation
  1. if bananas are not yet frozen: slice them, put them in a bread tin and freeze them for at least 5 hours
  2. put the bananas and cocoa in the blender and mix at the highest setting until a smooth mixture is obtained¹
  3. pour into a container and decorate with the toppings of your choice
Remarks
¹ I let the bananas thaw a little beforehand, so that it is both easier to mix and has less brain freeze potential.
Nutritional values for 1 small portion without toppings
Calories
246 kcal
Fat
2,5g
Carbs
46,0g
Protein
4,6g
* The product link is an affiliate link. This means that I receive a small commission on the purchase. There are no additional costs for you. You are welcome to support me, but you do not have to.
Tags:
vegan yummy plantbased for kids quick without sugar refined sugar free sugar free gesund sugarfree for Kids chocolate sweet summer banana spice paste icecream Nicecream
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